SUSHI
Bama Rollcrab, tuna, avocado, cucumber, orange tobiko |
$10.00 |
Sunshine Rollspicy salmon, avocado, lemon |
$10.00 |
Rainbow Dragon Rolleel, crab, pineapple, avocado, salmon |
$10.00 |
Waikiki Rollspicy tuna, avocado, roasted pineapple |
$12.00 |
SASHIMI
Alaskan Salmon |
$9.00 |
Japanese Yellowtail Hamachi |
$10.00 |
Hawaiian Big Eye Tuna |
$10.00 |
Hawaiian Escolar |
$9.00 |
CAVIAR & ROE
1 oz. Alaskan Salmon Roe |
$31.00 |
1 oz. French Trout Roe |
$40.00 |
1 oz. Wild American Paddlefish |
$72.00 |
1 oz. Wild American Sturgeon |
$106.00 |
1 oz. Royal Siberian Ossetra |
$209.00 |
RAW BAR
Chilled Seafood Tower8 shrimp, 12 oysters, tuna tartare, crab salad, lobster |
$0.00 |
Lobster Cocktailhorseradish panna cotta, kimchee cocktail sauce, brioche croutons, frisée |
$18.00 |
Ceviche Three Waysseafood, lobster, shrimp |
$20.00 |
Oysters on a Half Shellminus 8 mignonette, classic accoutrements |
$0.00 |
APPETIZERS
Ahi Tuna Tartarewasabi soy citrus dressing, crispy shallots |
$17.00 |
Fried Artichokesparmesan, oregano, lemon aioli |
$11.00 |
Steamed Prince Edward Island Musselstequila, toasted coriander garlic butter, orange peel |
$14.00 |
Lump Crab Cakeoyster mayo, cilantro pesto, jalapeño/fennel marmalade |
$18.00 |
SOUPS & SALADS
Market Clam Chowderlittle neck clams, smoked bacon, potatoes |
$8.00 |
Grilled Caesar Saladromaine hearts, tempura white anchovies, parmesan, croutons, crispy quinoa |
$10.00 |
Market Saladmesclun greens, caramelized cipollini onions,spiced walnuts, roquefort, pear dressing |
$10.00 |
Beet Tartare Saladcrème fraîche, treviso, sunchoke chips |
$12.00 |
SEAFOOD
Ginger Miso White Soy Swordfishbasmati rice, cashew, green apple curry nage |
$38.00 |
Scallops with Cauliflower Three Wayscauliflower purée, roasted cauliflower, raw cauliflower salad |
$34.00 |
Pan Seared Alaskan Salmongreen curry udon noodles, maitake mushrooms, brussels sprouts, coconut red curry |
$34.00 |
Pan-Roasted Redfishseaweed salad, warm dashi, edamame, shiitaki, tofu, hijiki |
$32.00 |
Crispy Branzinowhite bean purée, artichokes, lobster tomato coulis,black truffle vinaigrette |
$36.00 |
Fennel/Coriander-Crusted Ahi Tunamushrooms, sugar peas, serrano, black bean paste,mustard miso |
$34.00 |
MEATS
Prime Flat Iron Steakchimichurri, robuchon potatoes, pommes dauphine, beef jus |
$28.00 |
Braised Short Ribscelery root puree, roasted root vegetables, crisp shallots, beef jus |
$32.00 |
Citrus-Herbed Half Chickenhazelnut romesco. asparagus, pan jus |
$34.00 |
DESSERTS
Key Lime Piehazelnut crust, candied sunflower seeds, lime zest |
$8.00 |
Olive Oil Cakestrawberry compote, sweet crème fraîche, citrus mascarpone |
$9.00 |
Molten Chocolate Soufflépure chocolate decadence from the inside out |
$9.00 |
Cheese |
$0.00 |
Porto |
$0.00 |
Cognac |
$0.00 |
Hot Tea |
$6.00 |